Sunday I cooked a chicken so had a load of leftover chicken that I wanted to use in a curry. I bookmarked Sunita's Oil Free Curry recipe a few weeks ago as it looked so delicious. Well the delicious looking photos were right. The recipe made a lovely creamy and quick curry. Perfect for a mid-week meal. It has to be one of my favourite curries I've cooked recently.
The only alteration I made to the recipe was to halve the recipe and use chicken that was already cooked. I promise I won't go a chicken curry next week! I'm thinking of lamb.
We're slowing (ok that's a lie!) getting through the batch of Nutella & peanut butter brownies I made on Sunday. They get even more fudgy a day after being baked, yum!
Tuesday, May 20, 2008
Curry Monday - Oil Free Chicken Curry
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What a great looking curry, Jules.
ReplyDeleteMmmmm.... another super curry!
ReplyDeleteThank you girls :)
ReplyDeleteLooks lovely. You could even try a fish curry. Skate and monkfish work well and it's all super healthy.
ReplyDeleteThank you. I've only recently started to eat fish, but do like monkfish. I'll have to try it in a curry soon.
ReplyDeleteOh this is a great looking curry Jules!!
ReplyDeleteRosie x